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Shun Premier Minamo Santoku Knife 18cm

Shun Premier Minamo Santoku Knife 18cm

Regular price $498.95 AUD
Regular price $648.95 AUD Sale price $498.95 AUD
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$9.90 Shipping Australia Wide (No Hidden Fees/Taxes)


Made in Japan and featuring a double edged blade coated in 32 layers of Damascus steel which is razor sharp this santoku knife is perfect for mincing, slicing and dicing whilst being resilient to rust and extremely durable. The rectangular shaped blade with an angled edge allows for more precise slicing than a chef's knife and is particularly useful when you need to finely slice vegetables or fish. The ergonomic handle is suitable for left and right handers.

Note This knife is not designed to be used on bone or very thick-skinned vegetables.

Key Features:

  • Double edged, razor sharp blade coated in 32 layers of Damascus steel for exceptional sharpness, resilience, and longevity
  • Perfect for fine slicing, dicing and mincing
  • Beautiful aesthetic appeal without compromising attention to detail
  • High-quality ergonomic pakkawood handle suits both right and left handed users
  • Minamo aesthetic on each blade makes each piece unique
  • Made in Japan


  • Construction -  VG-MAX steel core,
    pakkawood handle 
  • Dimensions -  18cm (blade length)
  • Cleaning and Care -  Hand wash the knife and dry thoroughly with a clean cloth. 
    For weekly and monthly maintenance, use a honing steel or a whetstone to sharpen the edge.
  • Warranty -  Limited lifetime
  • Made in -  Japan
  • SKU - TMM0702

Care & Use

Always keep your knife dry and clean! 

Hand wash with warm soapy water. No abrasive sponges.  

Never put your knife in the dishwasher or leave it soaking in water. 

Dry your knife completely using an absorbent towel. We find paper towels work the best. 

We recommend storing your knives on a magnetic strip, keeping them in a block or storing them in your knife roll or wrap. 


$9.90 Australia Wide

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